This piece is “hidden” between the shoulder, ribs and fatback, for this reason we call to this part: “secret”. The cut to get this piece must be very accurate in order to keep the exact amount of fat. This highly grained piece stands out for its wonderful flavour and texture. Secreto could be called a pork skirt steak due to its similar properties to beef skirt steak.  Secreto is sold by the piece, and each piece weighs approximately 3/4 LB.

This is not the acorn (Bellota) finished Ibérico.  The cebo is the regular, all natural Ibérico pork.  Raised in the same manner as the bellota pigs, the pigs eat natural foods, and just like the bellota, the cebo is hormone and antibiotic free.  All Fermin Cebo Ibérico pigs are raised in the same protected lands as the bellota pigs.